Aran™ Applications for Food Handling

FOR USE BY:
Super Markets, Wholesale and Retailers, Restaurants,
Fruit and Produce Growers, Food Processors
    WHY ARAN™ IS USED:
  1. Eliminates ethylene gas
    1. Controls Ripening
    2. Keeps produce firm and fresh
    3. Prevents scald in apples
  2. Destroys airborne bacteria
  3. Prolongs shelf life
  4. Keeps coolers fresh and clean
  5. Eliminates the need for toxic biocides
  6. Provides triple protection from Producer
    to Retailer to Consumer
    WHAT ARAN™ DOES:
  1. Inhibits mold and bacteria growth
  2. Extends storage and shelf life
  3. Controls surface mold on packages and walls
  4. Increases profit margin
  5. Reduces decay and spoilage
    WHERE ARAN™ IS USED:
  1. Walk in Coolers
  2. Storage Rooms
  3. Display Counters
  4. Food Preparation Areas
  5. Clean Up Areas
WHEN ARAN™ IS USED:
24 hours a day in all instances, benefits are constant and self-renewing. To insure and promote the best conditions possible for the food handling environment.
HOW ARAN™ WORKS:
ARAN™ is pure oxygen, it's nature's air purifier. The ARAN™ Corona is similar to the effect of the discharge of a lightening bolt, producing higher allotropic forms of oxygen which immediately react with the components of hydrocarbons, kills microorganisms like bacteria, viruses, fungus, mildew and the yeast that makes up odors and air contaminates. ARANAIRE™ Systems are cost effective and low maintenance, offering constant, natural protection.
ARANAIRE™ Systems are cost effective and low maintenance, offering constant, natural protection.